Fresh Seafood

<p>Atlantic Salmon fillets prepared in your choice of grilled, blackened, teriyaki, honey citrus glazed or florentine.</p>

<p>Fresh tilapia fillets in Italian seasoned panko breadcrumbs, topped with marinara sauce and mozzarella. If you would like to pick this item up hot, please specify in the notes and our instore chef will contact you to review.</p>

<p>Fresh tilapia fillets in Italian seasoned panko breadcrumbs and parmesan. If you would like to pick this item up hot, please specify in the notes and our instore chef will contact you to review.</p>

<p>Super colossal, peeled tail on shrimp tossed in one of four seasonings; blackened, scampi, lemon pepper or Brazilian. If you would like to pick this item up hot, please specify in the notes and our instore chef will contact you to review.</p>

<p>Approximately 34 Jumbo shrimp seasoned in your choice of four flavors. Served chilled.<br> Serves 6 to 8</p>

<p>Approximately 70 cooked tail on shrimp with fresh cocktail sauce and lemon wedge.(31/40 count shrimp)<br> Serves 15 to 20</p>

<p>Approximately 36 jumbo cooked tail on shrimp with fresh cocktail sauce. ( 16/20 ct shrimp)<br> Serves 12 to 18</p>

<p>Approximately 28 colossal cooked tail on shrimp served with cocktail sauce. ( 13/15 count shrimp)<br> Serves 12 to 18</p>

<p>Approximately 20 cooked tail on shrimp with fresh cocktail sauce and lemon wedge. ( 31/40 count shrimp)</p>

<p>Poached salmon served with a lemon dill sauce.<br> This is dish is served cold.</p>

<p>Our Lobster &amp; Clam Bake features a 1 - 1 1/4 lb lobster, 1/2 dozen clams, corn on the cob, little red potatoes, and lemon wedges. Order fully cooked or raw.</p>